crispy bacon in the air fryer

Easy Air Fryer Bacon Recipe

Looking for a healthier and mess-free way to cook bacon? Try our easy and delicious air fryer bacon recipe. Enjoy crispy, golden-brown bacon with significantly reduced oil and cleanup. Discover the benefits of cooking bacon in an air fryer and savour the perfect balance of texture and flavour.

What will you need?

  • Four rashers of bacon
  • Air Fryer – I use the Ninja Foodi Air Fryer (Dual Zone 7.5 Litre)
  • Tongs or a spatula to flip the bacon

What temperature should I cook bacon in the air fryer?

When cooking bacon in an air fryer, it is recommended to preheat the air fryer to a temperature of 400°F (200°C). This high temperature allows the bacon to cook quickly and evenly, resulting in crispy and delicious bacon.

How long should I cook bacon in the air fryer?

The cooking time for bacon in an air fryer can also vary depending on the thickness of the bacon slices and personal preference for doneness. As a general guideline, you can start with a cooking time of approximately 10-12 minutes.

What are the benefits of cooking bacon in the air fryer?

  1. Healthier Option: Cooking bacon in an air fryer can be a healthier alternative to traditional frying methods. Air frying requires little to no oil, significantly reducing the overall fat content compared to pan-frying or deep-frying. The excess fat drips away from the bacon as it cooks in the basket, resulting in a lighter and less greasy final product.
  2. Crispy Texture: Air fryers use rapid hot air circulation to cook food, which helps to achieve a crispy texture. Cooking bacon in an air fryer can result in crispy, evenly cooked strips with a satisfying crunch, similar to oven-baked bacon but with less time and energy consumption.
  3. Convenience and Speed: Air fryers preheat quickly, and the cooking process for bacon is relatively fast compared to other methods. It eliminates the need for preheating an oven or monitoring a stovetop pan, making it a convenient and time-saving option for cooking bacon.
  4. Easy Cleanup: Air fryers usually have non-stick baskets or trays that are easy to clean. Cooking bacon in an air fryer minimizes splattering and reduces the amount of grease splatter compared to stovetop cooking. Additionally, the excess fat that drips away from the bacon is collected in the bottom tray or basket, making cleanup simpler.
  5. Versatility: Air fryers are versatile appliances that can be used for various cooking tasks. While cooking bacon, you can also utilize the air fryer for other purposes, such as making crispy vegetables, reheating leftovers, or even baking certain foods. This multi-functionality makes it a valuable addition to your kitchen.

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